Kyoto Wagyu Restaurant Kobe Beef Shabu-shabu Kyoto Hanare

2F, 393 Sekisenincho, Sanjo-dori Kitauchi, Shirakawa-suji Nishi-iru, Higashiyama-ku, Kyoto·From ¥ 22,500
Kyoto Wagyu Restaurant Kobe Beef Shabu-shabu Kyoto Hanare

Kobe beef shabu-shabu, served Kyoto-style in a quiet lane.

Tucked near Sanjo in Kyoto’s Higashiyama area, Kobe Beef Shabu Kyoto Hanare feels like a small reward after a day of temple-hopping and riverside wandering. The star is beautifully marbled Kobe beef, sliced thin and swished through a hot pot just long enough to turn silky and tender. Seasonal vegetables, simple dipping sauces, and crisp garnishes keep the meal balanced and light, even when it’s indulgent. Up on the second floor, the atmosphere is calm and unhurried—an easy place to linger, share a pot, and let the evening in Kyoto slow down around you.

Packages

Chef's Selection Kobe Beef Course

Chef's Selection Kobe Beef Course

33,700 Yen
Select package
Japanese-style Kobe Beef Shabu-shabu Course

Japanese-style Kobe Beef Shabu-shabu Course

22,500 Yen
Select package
Japanese-style Kobe Beef Sukiyaki Course

Japanese-style Kobe Beef Sukiyaki Course

22,500 Yen
Select package

Venue details

NameKyoto Wagyu Restaurant Kobe Beef Shabu-shabu Kyoto Hanare
Address2F, 393 Sekisenincho, Sanjo-dori Kitauchi, Shirakawa-suji Nishi-iru, Higashiyama-ku, Kyoto
京都府京都市東山区三条通北裏白川筋西入ル石泉院町393 2F
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Access by public transportation

3-minute walk from Higashiyama Station

What's included

1. Package fee
2. Service charge
3. Japanese consumption tax
4. Reservation fee

What's not included

1. Additional charges outside the set menu
2. Other unlisted fees

Booking notes

1. Minors above 12 years old must order the adult set menu. Please take note of this.
2. Guests in the same group are required to book the same set menu.
3. The set menu contents and images are for reference only. Dishes may be subject to change; please take note of this.
4. Please select a valid reservation time. To improve the success rate of your booking, we recommend keeping a few backup dates in mind.
5. Please provide a specific and reachable contact method (an email address or a working phone number).
6. Please state the actual number of guests attending, and (if applicable) be sure to note the age of any minors in the group.
7. If applicable, please inform customer service in advance of any dietary restrictions, food allergies (including alcohol), or ingredients you cannot accept. Customer service will notify the restaurant in advance to arrange for ingredient substitutions.
8. Some restaurants have dress code requirements; please dress appropriately for your meal.
9. Please arrive at the reservation location on time. If you are more than 15 minutes late, your reservation may be cancelled.

Cancellation policy

Cancellation made within 5 days before dining will incur a 100% meal fee.